Summary

Jill Griffiths studied biology and journalism at Murdoch University and has been writing about the environment and agriculture for over three decades. Her words have appeared in magazines and on websites, in national parks and on brochures. Jill's first book, What's for Dinner?, is a work of narrative non-fiction and was published by Thames and Hudson Australia in June 2023. Jill lives on a small acreage in Denmark, Western Australia.

Biography

Jill Griffiths is an author with a deep fascination with the places, both physical and ideological, where people and nature intersect, where our biological reality meets our modern selves. This is what she most enjoys writing about, as is evident in her narrative non-fiction book What’s for Dinner?, which explores the animals, plants and people that feed us and what our choices mean for them, us and the planet.
Jill graduated from Murdoch University with a BSc in biology and a Postgraduate Diploma in Journalism. Three decades working as a science writer followed, during which time Jill worked with leading researchers, mainly in environmental, agricultural and life sciences, bringing their stories and research to the broader public.
Jill has taught professional writing at Curtin University and has run writing courses for a wide range of participants.
She now blogs and is working on another book (or two!). Jill is available to conduct workshops and give author presentations.

Relevant qualifications

BSc (Biology)
Postgraduate Diploma in Journalism

Recent experience

Author presentation Lane Bookshop, Claremont WA
Podcast interview Blueprint for Living (ABC RAdio National)
Podcast interview The Head Shepherd

Get in touch

Email [email protected]

Website http://www.jillgriffiths.com

Instagram https://www.instagram.com/jillgriffithswriter/

Twitter https://twitter.com/JillGWriter

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